May 7
@
5:00 pm
–
7:00 pm
Celebrate Mother’s Day with cake! Whether you’re a baking beginner or a frosting fanatic, this guided class will walk you step-by-step as you design a beautiful, flower-themed cake. Our expert instructor Addie Corby of Little Sweets Cake Design will help you bring your blooming edible masterpiece to life!
Come solo, with a partner, or with a friend. This delightful activity is perfect for mothers, daughters, sons, families, friends, or anyone who wants to create something special for Mother’s Day. All decorating supplies, tools, and pre-baked cakes are provided, so just bring your creativity!
The workshop is designed for one or two participants (either two adults or one adult and one child). Adults must be 18+. Children must be 8 or older.
Flavor Choices: Vanilla or Chocolate (choose during registration)
